Restaurants & Cloud Kitchens
Colour-coded HDPE boards that keep your line HACCP-compliant and audit-ready, from single outlets to multi-branch chains.

Commercial chopping boards & prep stations
Food-grade HDPE boards and SS 304 prep tables, custom sizes and HACCP colours, priced for bulk across India.
Slide 1 of 2: HACCP colour-coded boards
Boards from ₹2,499
Colour-coded HDPE boards that keep your line HACCP-compliant and audit-ready, from single outlets to multi-branch chains.
Heavy-duty boards built for constant knife contact and daily sanitisation, sized to your cutting stations.
Wholesale pricing that scales with volume, GST invoicing, and consistent stock for repeat large-quantity orders.
Our commercial chopping boards are made from medical-grade, non-porous HDPE, the same material used in FDA-approved food processing equipment. Unlike wood or low-grade plastic, HDPE won't absorb odours, stain, or trap bacteria in knife grooves, so it holds up to the pace and hygiene demands of a real commercial kitchen, service after service.

Medical-grade, non-porous HDPE that never absorbs smells or harbours bacteria in cut grooves. Built for daily commercial service.
Select color
Raw Meat
Starting at
₹2,499incl. GST
Bulk pricing available for orders across multiple colours and sizes.

Pair your boards with a prep table built to match: a rust-proof SS 304 stainless steel frame topped with a replaceable 20mm food-grade HDPE surface. Designed for high-volume prep environments where the table needs to outlast the rush, not just survive it.
Price
₹24,999free delivery

Every ingredient has a visible place, so the whole line can move with less hesitation.
Produce stays on green.
Fruit, vegetables, and herbs move through a station that is obvious at a glance.

HDPE balances quick sanitation, knife care, and the durability a working kitchen needs.
Our HDPE surface
Non-porous HDPE rinses clean without holding moisture or odors.
Common alternatives
Wood and worn mixed plastics can retain moisture inside cuts and fibers.
Controlled surface give helps working knife edges stay sharper.
Glass, stone, and very hard surfaces accelerate edge wear.
Made for repeated washing and the pace of a commercial prep line.
Low-grade plastic can warp, while wood can swell or crack over time.
What you're really buying is calm during rush hour, confidence during audits, and a team that never has to guess.

Red, yellow, blue, white, green and brown. One for every food category.
Complete kitchen coverage
FDA and EU food-contact compliant. No bacteria trapped in grooves.
Sanitize with confidence
The industry-standard color system auditors already recognize.
Walk in prepared

Knife-friendly, dishwasher safe, built to survive years of long shifts.
Years of daily use
Delivered to your door in 3-7 business days.
Free over ₹5,000
Not the right fit? We'll make it right.
Try without worry
Value pricing
From ₹2,299 per board. Under ₹200 a month over a year.
Start with the colors you need most. Expand when you're ready.
Chefs and owners across India run their prep lines on this system every service.

“The color system makes sense immediately, and new hires understand the setup on day one.”
RKRajesh K.Head Chef, Mumbai cloud kitchen
“HDPE cleans faster between services, and the prep line is easier to manage.”
“We started with two colors and expanded once the team saw how much clearer the workflow became.”

Practical guidance on knife care, cleaning, colour coding, and custom sizing.
Ask our teamHDPE is firm enough for demanding prep but more forgiving on knife edges than glass, stone, or steel surfaces.

Choose the boards and prep tables that make every station easier to understand.
HACCP color-coded boards trusted by commercial kitchens across India.